Baked Cherry Custards


Whip going on these tasty desserts later just a few straightforward approachable ingredients.

The ingredient of Baked Cherry Custards

  • 225g top taste madeira cake cut into 1cm cubes
  • 1 3 cup cherry jam
  • 2 cups milk
  • 3 eggs
  • 1 2 cup caster sugar

The Instruction of baked cherry custards

  • preheat oven to 180u00b0c 160u00b0c fan forced divide cake amid four 1 cup capacity ovenproof ramekins top each with 1 tablespoon jam
  • place milk in a saucepan beyond low heat cook stirring occasionally for 3 to 4 minutes or until warm disturb eggs and sugar in a heatproof jug gradually disturb in milk
  • pour milk fusion into ramekins place in a large baking dish pour boiling water into baking dish until halfway happening sides of ramekins bake for 30 minutes or until golden and just set carefully separate dish from oven separate ramekins from water cool for 5 to 10 minutes serve

Nutritions of Baked Cherry Custards

calories: 508 592 calories
calories: 16 9 grams fat
calories: 8 1 grams saturated fat
calories: 79 6 grams carbohydrates
calories: n a
calories: n a
calories: 11 3 grams protein
calories: 180 milligrams cholesterol
calories: 376 milligrams sodium
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calories: nutritioninformation

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