Caramel Coconut Slice


This affable slice recipe is a delicious concentration of shredded coconut, nuts and sweet caramel.

The ingredient of Caramel Coconut Slice

  • 1 cup plain flour
  • 1 2 cup firmly packed brown sugar
  • 1 2 cup shredded coconut
  • 125g butter melted
  • 2 3 cup firmly packed brown sugar
  • 2 tbsp golden syrup
  • 150g butter chopped
  • 1 cup slivered almonds
  • 1 cup shredded coconut

The Instruction of caramel coconut slice

  • preheat oven to 180u00b0c 160u00b0c fan forced grease a 16cm x 25cm base slice pan line in the manner of baking paper allowing a 2cm overhang at long ends
  • place flour sugar coconut and butter in a large bowl demonstrate to combine press into base of prepared pan bake for 15 minutes or until blithe golden set aside to cool
  • meanwhile make topping place sugar golden syrup and butter in a saucepan exceeding low heat cook stirring for 8 to 10 minutes or until smooth bring to a simmer cook for 5 minutes or until thickened separate from heat mix up in almonds and coconut increase incorporation combination more than cooled base bake for 10 minutes cool unquestionably in pan cut into squares serve

Nutritions of Caramel Coconut Slice

calories: 190 961 calories
calories: 14 5 grams fat
calories: 8 5 grams saturated fat
calories: 13 7 grams carbohydrates
calories: n a
calories: n a
calories: 1 9 grams protein
calories: 29 milligrams cholesterol
calories: 87 milligrams sodium
calories: https schema org
calories: nutritioninformation

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