Lamington Roulade


Everyones favourite easy Australian sponge cake, coated in chocolate and coconut and rolled into a roulade stuffed full of cream and jam.

The ingredient of Lamington Roulade

  • 1 4 cup desiccated coconut
  • 3 eggs at room temperature
  • 1 2 cup caster sugar
  • 3 4 cup self raising flour sifted
  • 220ml thickened cream
  • 1 3 cup raspberry jam
  • 100g good quality dark chocolate re chopped
  • 20g butter

The Instruction of lamington roulade

  • preheat oven to 200u00b0c grease a 2cm deep 25cm x 30cm base swiss roll pan line taking into account bearing in mind baking paper place a sheet of baking paper more or less a deed surface sprinkle 2 tablespoons coconut evenly more than paper
  • using an electric mixer stress inflection eggs for 5 minutes or until thick and pale go to sugar 1 tablespoon at a time beating at all times until sugar has dissolved and mix is thick and glossy sift flour another time beyond egg mixture using a large metal spoon fold flour into egg incorporation combination until just combined
  • spread incorporation combination into swiss roll pan bake sponge for 10 to 12 minutes or until a skewer inserted into the centre comes out clean perspective cake straight from pan onto coconut coated paper peel away baking paper lining carefully roll going on sponge see card below left cover behind a clean tea towel and set aside for 30 minutes to cool
  • using an electric mixer whip 3 4 cup cream until stiff peaks form intentionally unroll sponge and lay flat concerning performance surface progress over jam and cream leaving behind rejection a 1cm border at both long ends re roll sponge without the paper place roulade seam side down approximately a plate
  • intensify chocolate butter and unshakable 2 tablespoons cream in a microwave safe heatproof bowl microwave uncovered just about high 100 for 1 to 2 minutes stirring altogether minute with a metal spoon or until melted and smooth press on admiring chocolate union over swiss roll allowing it to run the length of all along sides sprinkle gone unshakable coconut allow chocolate icing to set cut roulade into slices and serve

Nutritions of Lamington Roulade

calories: 363 758 calories
calories: 19 grams fat
calories: 12 grams saturated fat
calories: 41 grams carbohydrates
calories: 30 grams sugar
calories: n a
calories: 6 grams protein
calories: 116 milligrams cholesterol
calories: 155 29 milligrams sodium
calories: https schema org
calories: nutritioninformation

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