Banana Loaf


Fresh-from-the-oven banana loaf is a guaranteed tea-time crowd-pleaser - and its dairy-free!

The ingredient of Banana Loaf

  • 2 ripe bananas mashed
  • 1 4 cup apple puree sauce
  • 3 4 cup caster sugar
  • 2 eggs lightly beaten
  • 1 2 3 cups self raising flour sifted

The Instruction of banana loaf

  • preheat oven to 190u00b0c grease and line a 10 5 x 21cm base loaf pan
  • tote up bananas apple puree sugar and eggs in a large bowl amalgamation well raise a fuss in flour and amalgamation gently to combine
  • spoon into prepared loaf pan bake for 1 hour or until a skewer inserted into the centre comes out clean

Nutritions of Banana Loaf

calories: 306 159 calories
calories: 2 grams fat
calories: 1 grams saturated fat
calories: 62 grams carbohydrates
calories: 33 grams sugar
calories: n a
calories: 7 grams protein
calories: n a
calories: 298 05 milligrams sodium
calories: https schema org
calories: nutritioninformation

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