Slow Cooker Chicken Dumplings
Slow Cooker Chicken & Dumplings as soon as Chicken, Sliced Carrots, Celery, Diced Onion, Potato, Garlic, Bay Leaves, Salt, Freshly ring Black Pepper, Chicken Broth, Butter, Flour, Refrigerated Biscuit Dough, Frozen Peas, stuffy Cream, Chopped lively Herbs
The ingredient of Slow Cooker Chicken Dumplings
- 1 1 2 pounds chicken cubed white or dark meat
- 1 cup sliced carrots
- 1 cup celery sliced
- 1 cup diced onion
- 1 1 2 cups potato diced small roughly more or less u00bd pound
- 3 cloves garlic minced nearly 1 tablespoon
- 2 bay leaves
- salt to taste
- freshly ring black pepper to taste
- 4 cups chicken broth
- 3 tablespoons butter softened
- 1 4 cup flour
- 16 ounces refrigerated biscuit dough 8 biscuits
- 1 cup frozen peas
- 1 4 cup stuffy cream optional
- 2 tablespoons chopped open herbs optional gild
Nutritions of Slow Cooker Chicken Dumplings
@type: nutritioninformation@type: 500 calories
@type: 31 grams
@type: 160 milligrams
@type: 23 grams
@type: 5 grams
@type: 44 grams
@type: 11 grams
@type: 550 milligrams
@type: 6 grams
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