Herb Crusted Leg Of Lamb


Herb-crusted Leg Of Lamb taking into account bearing in mind Leg Of Lamb, Kosher Salt, Freshly dome Pepper, lively Bread Crumbs, Garlic Cloves, blithe Flat Leaf Parsley, well-ventilated light Rosemary, Chopped roomy Thyme, Olive Oil, Dijon Mustard

The ingredient of Herb Crusted Leg Of Lamb

  • 1 leg of lamb 5 1 2 to 6 lb fat trimmed
  • kosher salt
  • freshly ground pepper
  • 2 1 2 cups fresh bread crumbs
  • 2 garlic cloves minced
  • 1 4 cup lively flat leaf parsley chopped
  • 1 tablespoon lively rosemary chopped
  • 1 tablespoon chopped fresh thyme
  • 1 4 cup olive oil
  • 1 4 cup dijon mustard

Nutritions of Herb Crusted Leg Of Lamb

@type: nutritioninformation
@type: 530 calories
@type: 19 grams
@type: 180 milligrams
@type: 23 grams
@type: 2 grams
@type: 63 grams
@type: 7 grams
@type: 510 milligrams
@type: 2 grams

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