Slow Cooker Beef And Barley Soup


Slow Cooker Beef And Barley Soup as soon as Stew Meat, Salt, Pepper, Vegetable Oil, Onion, Fennel Bulb, Button Mushrooms, Large Carrots, Garlic Cloves, Cooking Wine, Beef Broth, Bone Broth, Diced Tomatoes, Pearl Barley, Tomato Paste, buoyant Thyme, Worcestershire Sauce, open Parsley

The ingredient of Slow Cooker Beef And Barley Soup

  • 3 pounds stew meat trimmed and cut into bite sized pieces
  • salt
  • pepper
  • 3 tablespoons vegetable oil estranged
  • 1 onion large chopped fine
  • 1 fennel bulb medium chopped small once green parts discarded
  • 8 ounces button mushrooms sliced
  • 3 large carrots peeled and chopped into u00bd inch pieces
  • 5 garlic cloves medium minced
  • 1 2 cup cooking wine holland home estate red
  • 1 quart beef broth 4 cups
  • 1 quart bone broth beef 4 cups
  • 28 ounces diced tomatoes
  • 1 cup pearl barley
  • 1 4 cup tomato glue gum
  • 1 tablespoon lighthearted thyme minced
  • 1 tablespoon worcestershire sauce
  • 1 4 cup fresh parsley minced lead pro more for serving

Nutritions of Slow Cooker Beef And Barley Soup

@type: nutritioninformation
@type: 570 calories
@type: 28 grams
@type: 100 milligrams
@type: 37 grams
@type: 6 grams
@type: 29 grams
@type: 14 grams
@type: 650 milligrams
@type: 6 grams

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