Slow Cooker Italian Beef Bolognese Fettuccine


Slow-cooker Italian Beef Bolognese Fettuccine considering Onion, Medium Carrot, Celery, Garlic Cloves, Olive Oil, Tomato Paste, Red Wine, Crushed Tomatoes, Day Old Bread, Half-and-half, Salt, Black Pepper, sports ground Beef, Fresh Basil, Salt, Pepper, Pasta

The ingredient of Slow Cooker Italian Beef Bolognese Fettuccine

  • 1 onion large finely diced
  • 1 medium carrot minced
  • 1 4 cup celery minced
  • 4 garlic cloves minced
  • 3 tablespoons olive oil
  • 1 4 cup tomato bonding agent
  • 1 2 cup red wine
  • 28 ounces crushed tomatoes
  • 2 slices day outmoded bread torn into pieces
  • 1 cup half and half
  • 1 teaspoon salt
  • 1 2 teaspoon black pepper
  • 1 1 2 pounds dome beef
  • 1 4 cup spacious basil minced
  • salt
  • pepper
  • pasta for serving

Nutritions of Slow Cooker Italian Beef Bolognese Fettuccine

@type: nutritioninformation
@type: 320 calories
@type: 17 grams
@type: 60 milligrams
@type: 19 grams
@type: 3 grams
@type: 19 grams
@type: 7 grams
@type: 590 milligrams
@type: 2 grams
@type: 1 grams

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