Slow Cooker Leg Of Lamb Behind Vegetables


Slow Cooker Leg Of Lamb in imitation of Vegetables in imitation of Leg Of Lamb, Olive Oil, Garlic, Paprika, well-ventilated light Sage, vivacious Thyme, Fresh Mint, Cumin Powder, Salt, sports ground Black Pepper, lively Parsley, Chopped, Baby Potatoes, Medium Carrots, Small Onion, Peeled Tomatoes, Soy Sauce, Cumin Seeds, buoyant Thyme, Water

The ingredient of Slow Cooker Leg Of Lamb Behind Vegetables

  • 1 leg of lamb 3 4 lbs boneless
  • 1 4 cup olive oil
  • 1 tablespoon garlic minced
  • 1 tablespoon paprika
  • 1 tablespoon roomy sage finely chopped
  • 1 tablespoon roomy thyme finely chopped
  • 1 tablespoon vivacious mint finely chopped
  • 1 teaspoon cumin powder
  • 1 1 2 tablespoons salt
  • 1 teaspoon ground black pepper
  • blithe parsley chopped optional for serving
  • 1 pound baby potatoes
  • 3 medium carrots cut into 1 inch pieces
  • 1 small onion coarsely chopped
  • 28 ounces peeled tomatoes
  • 1 4 cup soy sauce
  • 1 teaspoon cumin seeds
  • 1 tablespoon open thyme finely chopped
  • 3 cups water

Nutritions of Slow Cooker Leg Of Lamb Behind Vegetables

@type: nutritioninformation
@type: 800 calories
@type: 28 grams
@type: 290 milligrams
@type: 34 grams
@type: 5 grams
@type: 100 grams
@type: 11 grams
@type: 3170 milligrams
@type: 8 grams

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