Grandmas Irish Stew
Grandmas Irish Stew past Beef, Olive Oil, Carrots, Potatoes, Yellow Onions, Celery, Garlic, Beef Broth, Stout Beer, Flour, Salt, Pepper, Dried Thyme, Dried Parsley
The ingredient of Grandmas Irish Stew
- 2 pounds beef or lamb cut in 1 1 2 inch cubes
- 3 tablespoons olive oil
- 3 cups carrots cut in 1 2 inch chunks
- 6 potatoes irish cut in medium chunks
- 2 yellow onions large chop
- 4 stalks celery medium chop
- 3 cloves garlic chopped
- 3 cups beef broth
- 12 cans stout beer or bottle irish or 1 12 ounce can of cola
- 1 4 cup flour see recipe comments for interim
- 1 1 2 teaspoons salt
- 1 teaspoon pepper
- 1 tablespoon dried thyme
- 1 tablespoon dried parsley
Nutritions of Grandmas Irish Stew
@type: nutritioninformation@type: 1360 calories
@type: 115 grams
@type: 155 milligrams
@type: 44 grams
@type: 11 grams
@type: 54 grams
@type: 15 grams
@type: 1760 milligrams
@type: 10 grams
@type: 2 5 grams
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