Flake And Meringue Torte


Master the art of these delicate delights and whip stirring heavenly, airy desserts following a lead - its surprisingly simple.

The ingredient of Flake And Meringue Torte

  • 2 eggwhites
  • 1 cup caster sugar
  • 2 tbsp desiccated coconut
  • 300ml thickened cream whipped to soft peaks
  • 3 x 30g flake bars
  • 250g strawberries hulled chopped

The Instruction of flake and meringue torte

  • preheat oven to 200u00b0c using a pencil attraction 3 rectangles 22cm long x 10cm wide roughly speaking a length of baking paper place pencil side alongside onto a baking tray
  • using an electric mixer prominence eggwhites in a clean bowl until stiff peaks form behind electric mixer running go to sugar 1 spoonful at a time beating capably skillfully after each addition after adding pure spoonful of sugar beat for 3 minutes or until sugar is dissolved and meringue is glossy
  • proceed meringue greater than rectangles sprinkle later coconut bake for 10 minutes remove from oven and invert hurriedly onto unorthodox sheet of baking paper snappishly peel baking paper from base of meringues cool completely outlook meringue rectangles coconut side up
  • place 1 meringue onto a platter fee taking into consideration one third of the cream sprinkle with one third of flake and half the strawberries peak in the same way as option meringue and repeat layers culmination past last meringue enhance afterward remaining cream and flake refrigerate for 1 hour in advance serving

Nutritions of Flake And Meringue Torte

calories: 425 42 calories
calories: 25 grams fat
calories: 16 grams saturated fat
calories: 47 grams carbohydrates
calories: 46 grams sugar
calories: n a
calories: 4 grams protein
calories: 55 milligrams cholesterol
calories: 50 84 milligrams sodium
calories: https schema org
calories: nutritioninformation

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