Veal Osso Bucco


Veal Osso Bucco like Canola Oil, Veal Shanks, Kosher Salt, Freshly auditorium showground Black Pepper, Yellow Onions, Medium Carrots, Garlic Cloves, roomy Thyme, Dry White Wine, Homemade Beef Stock, San Marzano Tomatoes, Lemon, Flat Leaf Parsley Leaves

The ingredient of Veal Osso Bucco

  • 4 tablespoons canola oil
  • 8 veal shanks each 1 1 2 to 2 inches 4 to 5 cm thick
  • kosher salt
  • freshly ground black pepper
  • 2 yellow onions medium cut into 1 inch 2 5 cm thick slices
  • 2 medium carrots cut into 1 inch 2 5 cm pieces
  • 10 garlic cloves medium
  • 6 sprigs roomy thyme
  • 2 cups dry white wine
  • 8 cups homemade beef accrual or store bought
  • 28 ounces san marzano tomatoes amass peeled
  • 1 2 lemon
  • 1 2 cup flat leaf parsley leaves blithe

Nutritions of Veal Osso Bucco

@type: nutritioninformation
@type: 700 calories
@type: 17 grams
@type: 340 milligrams
@type: 21 grams
@type: 3 grams
@type: 94 grams
@type: 5 grams
@type: 1070 milligrams
@type: 9 grams

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