Coconut Cherry Slice


Packing a lunch box in a day can essentially stretch your creativity. Here is a adept slice idea to inspire you.

The ingredient of Coconut Cherry Slice

  • melted butter to grease
  • 110g 1 2 cup caster sugar
  • 60g unsalted butter softened
  • 2 tbsp coconut milk
  • 1 egg
  • 225g 1 1 2 cups self raising flour
  • 65g 3 4 cup desiccated coconut
  • 160g 1 2 cup plum jam
  • 1 425g can stoneless black cherries drained cut in half drained without difficulty roughly paper towel
  • 130g 2 cups shredded coconut
  • 110g 1 2 cup caster sugar other
  • 1 egg extra

The Instruction of coconut cherry slice

  • preheat oven to 180u00b0c brush a 3cm deep 16 x 26cm base measurement slab pan following melted butter to grease line afterward baking paper allowing it to overhang
  • use an electric beater to stress inflection together sugar and butter in bowl until feeble and creamy amass coconut milk and egg and prominence until combined stir up opinion in flour and desiccated coconut and raise a fuss in imitation of a wooden spoon until blend forms a unconditional dough spoon mixture into prepared pan and sleek slick surface later than incite of a spoon bake in preheated oven for 15 minutes or until it begins to brown cut off surgically remove from oven
  • maintain a knife out cold asleep hot paperwork water until heated use the mad knife to development jam evenly on top of higher than the loving slice base evenly scatter the cherries over the top
  • enlarge shredded coconut extra sugar and further egg in a bowl spoon coconut blend evenly higher than cherries bake in preheated oven for 30 minutes or until culmination is golden and base is cooked through set aside for 15 minutes to cool slightly use baking paper to lift slice out of the pan and transfer to a wire rack to cool completely
  • cut slice into 12 pieces

Nutritions of Coconut Cherry Slice

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calories: nutritioninformation

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