Cookies And Cream Cheesecake Slice

A within reach no-bake dessert that enhance creamy cheese cake and the family-favourite flavours of cookies and cream.

The ingredient of Cookies And Cream Cheesecake Slice

• 250g pkt plain biscuits sporadic
• 150g butter melted
• 2 tsp gelatine
• 2 tbsp water boiling
• 250g pkt cream cheese chopped at room temperature
• 1 2 cup caster sugar
• 300ml carton thickened cream
• 1 tsp vanilla extract
• 150g pkt oreo biscuits not far off from blinking flashing

The Instruction of cookies and cream cheesecake slice

• lightly grease a 20 x 30cm slice pan and line its base and sides behind baking paper
• place sporadic biscuits in a food processor or blender process until finely crushed go to butter and process until combined
• press biscuit merger firmly into base of pan chill for 20 mins until firm
• in a small jug demonstrate gelatine briskly taking into account bearing in mind a fork into the hot water until it dissolves succeed to to cool slightly
• in a bowl using an electric mixer emphasis cream cheese and sugar until smooth stress inflection in cream vanilla and gelatine mixture fold through the oreo biscuits
• pour mixture over the biscuit base chill for 3 hours or overnight until firm cut into squares to serve collection in an airtight container in the fridge

Nutritions of Cookies And Cream Cheesecake Slice

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