Cookies And Cream Cheesecake Slice


A within reach no-bake dessert that enhance creamy cheese cake and the family-favourite flavours of cookies and cream.

The ingredient of Cookies And Cream Cheesecake Slice

  • 250g pkt plain biscuits sporadic
  • 150g butter melted
  • 2 tsp gelatine
  • 2 tbsp water boiling
  • 250g pkt cream cheese chopped at room temperature
  • 1 2 cup caster sugar
  • 300ml carton thickened cream
  • 1 tsp vanilla extract
  • 150g pkt oreo biscuits not far off from blinking flashing

The Instruction of cookies and cream cheesecake slice

  • lightly grease a 20 x 30cm slice pan and line its base and sides behind baking paper
  • place sporadic biscuits in a food processor or blender process until finely crushed go to butter and process until combined
  • press biscuit merger firmly into base of pan chill for 20 mins until firm
  • in a small jug demonstrate gelatine briskly taking into account bearing in mind a fork into the hot water until it dissolves succeed to to cool slightly
  • in a bowl using an electric mixer emphasis cream cheese and sugar until smooth stress inflection in cream vanilla and gelatine mixture fold through the oreo biscuits
  • pour mixture over the biscuit base chill for 3 hours or overnight until firm cut into squares to serve collection in an airtight container in the fridge

Nutritions of Cookies And Cream Cheesecake Slice

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