Fairy Barbie Cake
This beautiful doll cake will make you the star of the party - best of all, later our step by step instructions, it is surprisingly simple.
The ingredient of Fairy Barbie Cake
- 340g packet golden butter cake mixture combination
- green and red food colouring
- licorice allsorts
- silver cachous for wings
- 1 green fruit roll up for bodice
- 22 mint leaf sweets for skirt
- 200g butter at room temperature
- 1 1 4 cups resolution icing sugar sifted
- 1 tsp vanilla essence
The Instruction of fairy barbie cake
- tie dolls hair up in the manner of pink ribbon decorate later a gold star set aside
- paint lollipop glue gold when dry fix long lasting 2 stars to form a wand
- grease and line a 6cm deep 23cm base square cake pan
- prepare cake following packet directions pour into prepared pan bake for 30 minutes stand in pan for 10 minutes outlook onto a wire rack to cool completely
- trim cake to form wings see interpretation for picture 1 place wings onto cake board
- colour 1 4 cup icing green and steadfast icing pink cover wings later than pink icing
- cut fondant from liquorice allsorts cut into shapes decorate wings past shapes see main picture
- wrap roll up all but doll place doll onto wings cover skirt area behind green icing growth mint leaves to form skirt see observations clarification for picture 2 place wand onto dolls hand
Nutritions of Fairy Barbie Cake
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