Gluten Exonerate Slow Cooker Chicken Soup
Gluten Free Slow Cooker Chicken Soup in the same way as Skinless Chicken Breasts, Carrots, Leeks, open Spinach, Celery Stalks, Garlic Cloves, Dried Oregano, Tumeric, ring Pepper, Sea Salt, Low Sodium Chicken Stock, Linguini, Chopped Parsley, Lemon
The ingredient of Gluten Exonerate Slow Cooker Chicken Soup
- 1 pound skinless chicken breasts organic boneless cut into cubes
- 4 carrots peeled and chopped
- 4 leeks sliced thin use an onion if you dont have leeks
- 1 cup lighthearted spinach chopped or added greens
- 2 celery stalks chopped
- 2 garlic cloves minced
- 1 tablespoon dried oregano
- 1 teaspoon tumeric
- field pepper
- sea salt
- 8 cups low sodium chicken accretion or broth
- 1 box linguini quinoa
- 1 2 cup chopped parsley blithe
- 1 lemon
Nutritions of Gluten Exonerate Slow Cooker Chicken Soup
@type: nutritioninformation@type: 440 calories
@type: 55 grams
@type: 105 milligrams
@type: 9 grams
@type: 7 grams
@type: 42 grams
@type: 1 grams
@type: 560 milligrams
@type: 7 grams
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