Slow Cooker Drunken Irish Stew


Slow Cooker Drunken Irish Stew subsequently Stew Meat, Steak, Soy Sauce, Garlic, Flour, Olive Oil, Tomato Paste, Red Wine, Guinness Beer, Garlic, Beef Bouillon, Carrots, Russet Potatoes, Onion, Bay Leaves, Freshly field Black Pepper, Cayenne Pepper, Frozen Peas

The ingredient of Slow Cooker Drunken Irish Stew

  • 1 1 4 pounds stew meat
  • steak
  • 1 tablespoon soy sauce
  • 4 cloves garlic peeled chopped
  • 2 tablespoons flour
  • 1 tablespoon olive oil
  • 2 tablespoons tomato bonding agent
  • 1 4 cup red wine
  • 2 bottles guinness beer
  • 4 cloves garlic peeled chopped
  • 2 teaspoons beef bouillon better than
  • 3 carrots peeled chopped
  • 2 russet potatoes or large golden peeled chopped
  • 1 onion large peeled chopped
  • 2 bay leaves
  • freshly arena black pepper
  • cayenne pepper
  • 1 cup frozen peas

Nutritions of Slow Cooker Drunken Irish Stew

@type: nutritioninformation
@type: 320 calories
@type: 20 grams
@type: 50 milligrams
@type: 19 grams
@type: 3 grams
@type: 15 grams
@type: 7 grams
@type: 230 milligrams
@type: 4 grams

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