Slow Cooker Italian Beef Stew


Slow Cooker Italian Beef Stew later than Olive Oil, Pancetta, Medium Carrots, Onion, Garlic, Mushrooms, Stew Beef, Red Wine, Flour, Low Sodium Beef Broth, Tomato Paste, Diced Tomatoes, Salt, Meat, Veggies, Pepper, Meat, Veggies, Italian Seasoning, Bay Leaf, Beans, Peas

The ingredient of Slow Cooker Italian Beef Stew

  • 2 tablespoons olive oil divided
  • 2 ounces pancetta diced small
  • 3 medium carrots peeled and diced
  • 1 onion large diced
  • 4 cloves garlic pressed or minced
  • 8 ounces mushrooms sliced
  • 1 1 4 pounds stew beef i know stores can revise in the amounts in their packages so i left it in a range
  • 1 cup red wine
  • 4 tablespoons flour
  • 14 ounces low sodium beef broth
  • 2 tablespoons tomato glue gum pouch
  • 14 1 2 ounces diced tomatoes hunts
  • 1 teaspoon salt
  • meat
  • veggies
  • 1 2 teaspoon pepper
  • meat
  • veggies
  • 1 2 teaspoon italian seasoning
  • 1 bay leaf
  • 1 cup beans italian flat or green beans
  • 1 cup peas

Nutritions of Slow Cooker Italian Beef Stew

@type: nutritioninformation
@type: 350 calories
@type: 26 grams
@type: 40 milligrams
@type: 16 grams
@type: 6 grams
@type: 17 grams
@type: 5 grams
@type: 900 milligrams
@type: 11 grams

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