Passionfruit Curd


Spoon this sweet, tangy pulp beyond cakes, scones, fruit salad or ice cream. brusque and easy to make, this passionfruit recipe is absolutely delicious.

The ingredient of Passionfruit Curd

  • 4 eggs
  • 2 egg yolks
  • 3 4 cup caster sugar
  • 3 4 cup passionfruit pulp see note
  • 125g butter chilled chopped

The Instruction of passionfruit curd

  • place eggs egg yolks and sugar in a 6 cup power heatproof microwave safe jug or bowl stir toss around with a balloon raise a fuss until well combined amass passionfruit pulp and butter campaign to combine
  • microwave passionfruit mixture uncovered roughly speaking medium 50 for 6 to 10 minutes whisking the entire minute or until thick ample plenty to coat a spoon pour passionfruit curd into sterilised jars and seal refrigerate to cool

Nutritions of Passionfruit Curd

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calories: nutritioninformation

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