Slow Cooker Braised Lamb Shanks Gone Barley


Slow Cooker Braised Lamb Shanks later Barley behind Lamb Shanks, Olive Oil, Garlic, Onion, Bay Leaves, blithe Thyme, Nutmeg, Salt, Pearl Barley, Chopped Tomatoes, Tomato Paste, Water, Dry Red Wine

The ingredient of Slow Cooker Braised Lamb Shanks Gone Barley

  • 4 lamb shanks
  • 2 tablespoons olive oil
  • 3 cloves garlic buoyant
  • 1 onion medium
  • 2 bay leaves
  • 2 teaspoons lighthearted thyme
  • 1 pinch nutmeg
  • 2 tablespoons salt
  • 3 4 cup pearl barley
  • 1 can chopped tomatoes 14 ounce size
  • 1 tablespoon tomato glue gum
  • 1 cup water
  • 1 2 cup dry red wine

Nutritions of Slow Cooker Braised Lamb Shanks Gone Barley

@type: nutritioninformation
@type: 1050 calories
@type: 38 grams
@type: 285 milligrams
@type: 59 grams
@type: 8 grams
@type: 80 grams
@type: 25 grams
@type: 3870 milligrams
@type: 5 grams

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