Fruit N Nut Chocolate Fridge Cake
This easy-to-prepare fridge cake contains a delicious concentration of nuts and raisins.
The ingredient of Fruit N Nut Chocolate Fridge Cake
- 200g chocolate chip biscuits chopped into 2cm pieces
- 1 2 cup pistachio kernels toasted chopped
- 1 3 cup hazelnuts toasted chopped
- 1 3 cup macadamias toasted chopped
- 1 2 cup raisins chopped
- 300g milk chocolate chopped
- 3 4 cup sweetened abbreviated milk
- 50g butter chopped
- cocoa powder for dusting
The Instruction of fruit n nut chocolate fridge cake
- grease a 6cm deep 9cm x 19cm base loaf pan line base and sides later baking paper allowing a 2cm overhang at long ends add up biscuit pistachio hazelnut macadamia and raisins in a bowl
- place chocolate shortened milk and butter in a saucepan greater than low heat cook stirring for 3 to 4 minutes or until smooth amass chocolate union to biscuit mixture move around to combine
- spoon incorporation combination into prepared pan pressing next to as regards join up to prevent expose bubbles sleek slick surface similar to a spatula cover refrigerate for 2 hours or until set invert cake onto a plate separate baking paper dust subsequent to cocoa slice serve
Nutritions of Fruit N Nut Chocolate Fridge Cake
calories: 427 332 caloriescalories: 25 grams fat
calories: 11 grams saturated fat
calories: 44 grams carbohydrates
calories: 36 grams sugar
calories: n a
calories: 7 grams protein
calories: 23 milligrams cholesterol
calories: 126 28 milligrams sodium
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calories: nutritioninformation
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