Pretty Cupcakes

These sweet cupcakes will delight everyone. The fruit based icing adds other flavour and a gourmet touch.

The ingredient of Pretty Cupcakes

• 5 cups self raising flour sifted
• 2 cups caster sugar
• 375g butter melted cooled
• 2 cups milk
• 5 eggs lightly beaten
• 2 tsp vanilla extract
• 2 x 500g packets pure icing sugar
• red food colouring
• 2 passionfruit pulp removed
• 1 orange rind finely grated juiced
• sugar flowers to decorate

The Instruction of pretty cupcakes

• preheat oven to 190u00b0c line two 12 hole 1 3 cup power muffin pans following paper cases
• attach flour and sugar in a large bowl make a capably skillfully in the centre
• using a fork beat butter milk egg and vanilla in a jug pour into the well rouse gently gone a metal spoon to combine two thirds fill paper cases gone mixture bake for 12 to 15 minutes swapping trays after 8 minutes or until a skewer inserted into the centre comes out clean transfer to a wire rack to cool repeat afterward long lasting join up to make 40 cupcakes
• make pink icing sift 1 1 2 cups icing sugar into a bowl increase be credited with 2 tablespoons warm water and 1 drop red food colouring fusion well increase onto 14 cupcakes height like flowers inherit to set
• make passionfruit icing sift 1 1 2 cups icing sugar into a bowl add 1 1 2 tablespoons passionfruit pulp blend well loan onto 1 2 of unshakable cupcakes top as soon as flowers comply to set
• make orangey icing sift 1 1 2 cups icing sugar into a bowl ensue orangey rind and 2 tablespoons yellowish brown juice fusion well take forward onto permanent cupcakes height like flowers comply to set

Nutritions of Pretty Cupcakes

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