Slow Cooker Chicken Enchilada Chili


Slow-cooker Chicken Enchilada Chili like Skinless Chicken Thighs, Onion, Green anxiety Pepper, Stewed Tomatoes, Chili Beans, dated El Paso Enchilada Sauce, barbed Cream, Chopped blithe Cilantro

The ingredient of Slow Cooker Chicken Enchilada Chili

  • 1 1 4 pounds skinless chicken thighs boneless
  • 1 onion medium chopped 1 2 cup
  • 1 green fear pepper or medium yellow chopped 1 cup
  • 2 cans stewed tomatoes 14 5 ounces each behind garlic and onion undrained
  • 2 cans chili beans 15 to 16 ounces each in sauce undrained
  • 10 ounces obsolescent el paso enchilada sauce
  • 1 3 cup biting cream
  • 2 tablespoons chopped roomy cilantro

Nutritions of Slow Cooker Chicken Enchilada Chili

@type: nutritioninformation
@type: 380 calories
@type: 28 grams
@type: 85 milligrams
@type: 18 grams
@type: 7 grams
@type: 24 grams
@type: 5 grams
@type: 1140 milligrams
@type: 9 grams

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