How To Make Crock Pot Irish Stew


How To Make Crock-pot Irish Stew afterward Olive Oil, Lamb Stew Meat, Yellow Onions, Large Carrots, Celery, Yukon Gold Potatoes, Garlic, Dried Thyme, Dried Oregano, Salt, Low Sodium Beef Broth, All object Flour, Frozen Sweet Peas

The ingredient of How To Make Crock Pot Irish Stew

  • 1 tablespoon olive oil
  • 1 1 2 pounds lamb stew meat cut into 2 inch pieces
  • 2 yellow onions medium diced
  • 3 large carrots peeled and chopped into 2 inch pieces
  • 2 stalks celery chopped
  • 3 yukon gold potatoes medium peeled and chopped into 2 inch pieces
  • 3 cloves garlic minced
  • 2 teaspoons dried thyme
  • 1 teaspoon dried oregano
  • 2 teaspoons salt to taste
  • 4 cups low sodium beef broth
  • 1 2 cup all ambition flour
  • 10 ounces frozen sweet peas

Nutritions of How To Make Crock Pot Irish Stew

@type: nutritioninformation
@type: 270 calories
@type: 24 grams
@type: 65 milligrams
@type: 7 grams
@type: 5 grams
@type: 26 grams
@type: 2 grams
@type: 1100 milligrams
@type: 4 grams

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