Braised Beef Neck Bones


Braised Beef Neck Bones afterward Grapeseed Oil, Beef Neck, Kosher Salt, Onion, Garlic, Tomato Paste, Dried Thyme, Black Pepper, Red Wine, Unsalted Beef hoard

The ingredient of Braised Beef Neck Bones

  • grapeseed oil for searing or any added asexual oil
  • 4 pounds beef neck bones
  • kosher salt to taste
  • 1 onion sliced
  • 2 cloves garlic smashed
  • 1 tablespoon tomato epoxy resin
  • 1 teaspoon dried thyme
  • 1 2 teaspoon black pepper
  • 1 2 cup red wine
  • 1 cup unsalted beef increase

Nutritions of Braised Beef Neck Bones

@type: nutritioninformation
@type: 580 calories
@type: 3 grams
@type: 175 milligrams
@type: 39 grams
@type: 50 grams
@type: 16 grams
@type: 300 milligrams
@type: 1 grams
@type: 2 5 grams

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