Country Cooking Slow Cooker Neck Bones


Country Cooking Slow Cooker Neck Bones similar to Pork, Onion, Garlic, Salt, Dried Thyme Leaves, Distilled White Vinegar, Water

The ingredient of Country Cooking Slow Cooker Neck Bones

  • 3 pounds pork neck bones
  • 1 onion small chopped
  • 3 cloves garlic minced or more to taste
  • 1 teaspoon salt optional
  • 1 teaspoon dried thyme leaves
  • 1 tablespoon distilled white vinegar
  • 4 cups water

Nutritions of Country Cooking Slow Cooker Neck Bones

@type: nutritioninformation
@type: 270 calories
@type: 2 grams
@type: 115 milligrams
@type: 12 grams
@type: 38 grams
@type: 3 5 grams
@type: 380 milligrams
@type: 1 grams

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