Oxtail Soup In Slow Cooker


Oxtail Soup In Slow Cooker in the manner of Oxtails, Seasoning, Coconut Oil, Small Onion, Garlic Cloves, Thyme, Stock, Black Pepper, All aspiration Seasoning, Water, Bouillon Cube, Salt, Chopped Celery, Carrot, Sweet Potato, Green Onion, Scotch Bonnet Pepper, Hot Pepper, Tomato Paste, Pimento Peppers, Pimento Pepp

The ingredient of Oxtail Soup In Slow Cooker

  • 1 1 2 pounds oxtails cut as uniformly as possible approximately 1 inch thick slices
  • seasoning green or your preferred meat seasoning
  • 2 tablespoons coconut oil
  • 1 small onion chopped
  • 2 garlic cloves minced
  • 2 teaspoons thyme chopped i used this dried thyme and it was truly flavorful
  • 2 cups hoard
  • 1 4 teaspoon black pepper
  • 1 4 teaspoon all aspire seasoning
  • 2 cups water or more
  • 1 bouillon cube
  • salt to taste
  • 1 4 cup chopped celery
  • 1 cup carrot disks
  • 1 cup sweet potato chunks
  • 1 green onion chopped
  • 1 scotch bonnet pepper
  • 1 tablespoon hot pepper optional
  • 2 tablespoons tomato paste
  • 1 tablespoon pimento peppers chopped or pimento sauce
  • 5 pimento peppers
  • 1 tablespoon flour

Nutritions of Oxtail Soup In Slow Cooker

@type: nutritioninformation
@type: 690 calories
@type: 20 grams
@type: 125 milligrams
@type: 54 grams
@type: 3 grams
@type: 34 grams
@type: 26 grams
@type: 600 milligrams
@type: 7 grams

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