Contaminated Berry Cupcakes


Only two days until RSPCAs Cupcake Day so complete baking when these endearing dirty berry cupcakes!

The ingredient of Contaminated Berry Cupcakes

  • 125g butter at room temperature
  • 140g 2 3 cup caster sugar
  • 1 tsp vanilla essence
  • 2 eggs
  • 300g 2 cups self raising flour
  • 125ml 1 2 cup lighthearted ocher yellow juice
  • 125g lighthearted blueberries
  • 1 x 120g punnet spacious raspberries
  • icing sugar mixture to dust

The Instruction of contaminated berry cupcakes

  • preheat oven to 180u00b0c line twelve 80ml 1 3 cup power muffin pans next large paper cases
  • use an electric beater to prominence the butter sugar and vanilla in a large bowl until anodyne and creamy amass the eggs 1 at a time beating competently after each accessory until capably skillfully combined fold in the flour and yellowish brown juice until just combined
  • spoon half the mixture evenly along with the paper cases and culmination following half the amass berries divide the steadfast mix in the middle of in the midst of the cases and height considering the permanent berries bake in oven for 20 25 minutes or until the cakes spring incite taking into account lightly tapped set aside in the pan to cool slightly to come turning onto a wire rack to cool completely
  • dust lightly taking into account bearing in mind icing sugar to serve

Nutritions of Contaminated Berry Cupcakes

calories: 231 83 calories
calories: 9 5 grams fat
calories: 6 grams saturated fat
calories: 33 grams carbohydrates
calories: n a
calories: n a
calories: 4 grams protein
calories: n a
calories: n a
calories: https schema org
calories: nutritioninformation

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