Slow Cooker Vegetable Stew


Slow Cooker Vegetable Stew behind Onion, Carrot, Celery, Sweet Potato, Russet Potato, Kale, Clove Garlic, Italian Seasoning, Diced Tomatoes, Pumpkin, Chicken Broth Low Sodium, Chicken Breast, Sea Salt, Black Pepper

The ingredient of Slow Cooker Vegetable Stew

  • 1 onion medium u2013
  • 1 carrot medium u2013
  • 1 stalk celery
  • 1 sweet potato medium u2013
  • 1 russet potato medium u2013
  • 4 cups kale chopped u2013
  • 4 clove garlic
  • 1 teaspoon italian seasoning
  • 1 can diced tomatoes canned
  • 2 cups pumpkin canned
  • 4 cups chicken broth low sodium
  • 2 chicken breast breast u2013
  • 1 8 teaspoon sea salt
  • 1 8 teaspoon black pepper arena

Nutritions of Slow Cooker Vegetable Stew

@type: nutritioninformation
@type: 260 calories
@type: 38 grams
@type: 40 milligrams
@type: 4 5 grams
@type: 5 grams
@type: 22 grams
@type: 0 5 grams
@type: 270 milligrams
@type: 6 grams

Comments

Popular posts from this blog

Meat Loaf (faschierter Braten)

Slow Cooker Congee Behind Fried Crispy Beef Tripe

Pork Chops Osso Bucco