Ice Cream Cake
The ingredient of Ice Cream Cake
- 1l vanilla ice cream
- 1l chocolate ice cream
- 1l strawberry ice cream
- 2 x 30g flake chocolate bars crushed
- 2 x 45g packets maltesers chocolate crushed
- 2 x 50g violet crumble chocolate bars crushed
- 75g white marshmallows chopped
- hundreds thousands to decorate
The Instruction of ice cream cake
- place chocolate ice cream and flake in a large bowl and set aside to soften with soft stress inflection as soon as a wooden spoon until the flake is without difficulty combined spoon into a 23cm round spring form pan and sleek slick next a spatula cover next foil and numb until firm
- clean the bowl past chocolate ice cream addition is firm place vanilla ice cream and maltesers in the bowl set aside to soften later emphasis until combined
- sever pan from freezer sprinkle later violet crumble subsequently next spoon vanilla ice cream exceeding summit zenith and smooth numb until firm
- repeat gone strawberry ice cream and marshmallows
- in the same way as ready to serve carefully remove collar and decorate with hundreds and thousands
Nutritions of Ice Cream Cake
calories: 488 516 caloriescalories: 24 grams fat
calories: 17 grams saturated fat
calories: 59 grams carbohydrates
calories: 53 grams sugar
calories: n a
calories: 8 grams protein
calories: n a
calories: 136 48 milligrams sodium
calories: https schema org
calories: nutritioninformation
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